On Episode 470 of Impact Boom, Kendall Barbery of GreenWave discusses nurturing the blue-green economy, the regenerative ocean farming industry and what’s in store for the future of aquatic ecosystem health and sustainability.
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On Episode 451 of Impact Boom, Jo Lane from Sea Health Products discusses why she is pioneering kelp farming aquaculture in Australia and how it supports a regenerative and sustainable food system for future generations.
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On Episode 443 of Impact Boom, Vanessa Roanhorse of Native Women Lead discusses ensuring financial prosperity and protecting the rights of Indigenous women in business and how she is developing an impact investment fund inclusive of all aspiring entrepreneurs regardless of their background.
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On Episode 438 of Impact Boom, Lacey Webb of Resource Hub discusses how she is using her waste management knowledge to create effective resource recovery solutions and The systemic challenges of reducing waste and maximising circularity.
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On Episode 436 of Impact Boom, Orin Hardy of Bamboo U discusses the shift from consumers using traditional construction materials in favour of eco-friendly alternatives and how he is sharing his knowledge of building with bamboo to empower communities utilise it to its full potential.
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On Episode 412 of Impact Boom, Thami Schweichler of Makers Unite discusses why fashion businesses should integrate sustainability into their operations to create a positive environmental impact and his thoughts on the upcoming Social Enterprise World Forum in Amsterdam this year.
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On Episode 384 of Impact Boom, Dr. David Ireland of The Growth Drivers discusses tackling complex problems through inclusive methods of systems change and the defining traits of the social entrepreneurs who will lead this positive impact.
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On Episode 383 of Impact Boom, Charlotte Connell of Climate Salad and The Sustainability Collective discusses the defining features of climate change focused technology and how these initiatives can effectively foster widespread social change.
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On Episode 356 of Impact Boom, Sebastián Sajoux of Arqlite discusses how designing sustainable building materials can lead to broader environmental impacts and why social businesses embrace innovation as a core practice to succeed.
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On Episode 355 of Impact Boom, Rich Harwood of The Harwood Institute discusses future opportunities for communities to facilitate progress through innovative businesses and social change organisations.
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On Episode 354 of Impact Boom, Jane Mosbacher Morris of TO THE MARKET discusses the importance of ethically sourcing materials and how to increase transparency within supply chains internationally.
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On Episode 336 of Impact Boom, Troy Swope of Footprint discusses how for-profit organisations can design highly sustainable products to reduce negative environmental impacts and where enterprises can implement technological solutions.
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On Episode 335 of Impact Boom, Dr. Sarah Müller of zolar discusses how to effectively scale a start-up creating sustainable technology and Opportunities for entrepreneurs to engage with innovative renewable energy solutions.
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On Episode 333 of Impact Boom, Laura Amado of Fantine discusses helping coffee growers engage customers directly in socially responsible and sustainable practices, and leveraging digital platforms to connect with conscious consumers.
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On Episode 331 of Impact Boom, Camille Goldstone-Henry Founder of Xylo Systems discusses how innovative technology can intervene with the extinction of animals and their native habitats and key lessons learnt through participating in the HATCH Taronga Accelerator Program.
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On Episode 330 of Impact Boom, Fergus Woollcombe Founder of The Pedal Club discusses how Individuals who are passionate about making a difference can start a social enterprise and Why the circular economy is crucial for businesses to be environmentally sustainable.
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On Episode 329 of Impact Boom, Kimberly Bolton CEO of Carapac discusses the endemic issue of plastic waste globally, and how business models with a social purpose can help address this problem.
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On Episode 326 of Impact Boom, Marc Coloma of Heura Foods discusses the plant-based food movement that is addressing the negative environmental impacts of the meat industry, and how to constructively create long-lasting shifts in the ideologies of people.
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On Episode 321 of Impact Boom, Scott Shomer of Helios Brewing Company discusses his recommendations for entrepreneurs to reduce costs, and preserve the environment through sustainable business practices.
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On Episode 303 of Impact Boom, Joe Kelly of The Project Change Foundation discusses how to engage in social change through embodying the impact you want to create and where opportunities exist for aspiring entrepreneurs and change makers.
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